These wood chips from Weber are made using wood from real whisky barrels and deliver a deep, delightfully sour taste. Excellent for smoking pork and poultry.
Start a new chapter of your barbecuing adventures by adding a smoky flavour to chops, tenderloin or chicken when you barbecue.
The whisky wood chips are made from whisky barrels, creating a deep, sweet flavour that complements your pork and poultry dishes perfectly.
|Fuel Types||Smoking Wood|