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Ukraine - Around The World in 80 BBQs



Welcome to WOWBBQ.co.uk. We are the UK's favourite online Weber BBQ retailer and home of London's Weber World Store. Check out our TrustPilot reviews to find out why our customers love the first class service that we provide. We sell the entire range of Weber BBQs and Accessories including the Original Kettle Premium, Mastertouch, Spirit, Genesis, Summit, Smokey Mountain, Smokey Joe and Q Series. Our website and showroom is kept fully up to date to include the entire Weber range.

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At WOWBBQ.co.uk our team of highly trained and practiced Weber experts are on call to answer any and all of your product questions. During the year we will be running various cooking demonstrations and classes, promoting exclusive stock and running various competitions. We can give you the best advice for all your Weber BBQ needs as we attend extensive Weber training days not available to general retailers - not only this but our team are regular users of Webers and they can be seen showing off their culinary bbq skills on our
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Latest Wow BBQ Article - Ukraine - Around The World in 80 BBQs
Posted: Saturday 16th April 2016
WowBBQ.co.uk Around the World in 80 BBQs! Ukraine

Who doesn't love a Chicken Kiev? Crunchy breadcrumbs, perfectly cooked and tender chicken bursting with flavoursome garlic butter!

Well we decided what better for Ukraine's turn at Around the World in 80 BBQs than thier national dish but as this is WOWBBQ we had to adapt it for cooking on a Weber BBQ.

We also decided to up the ante and rather than cooking the usual cut go for an entire chicken using a GBS Poultry roaster cooked over charcoal with a Weber Mastertouch!

WowBBQ.co.uk - Very Easy BBQ Cook

 

 

INGREDIENTS

  • One whole chicken
  • One whole bulb of garlic finely chopped
  • A block of salted butter
  • A small bag of Flour
  • 2-3 tspn of Parsley
  • Golden Breadcrumbs
  • Four Eggs

EQUIPMENT

To produce this dish we've used the following:

You could create this dish using any large weber BBQ.

IN THE KITCHEN

  • In a mixing bowl add softened butter and garlic, fork until well mixed.
  • Stuff the whole chicken with the garlic butter and a lemon too!
  • Coat liberally with olive oil.
  • In a large drip tray mix flour and parsley.
  • Coat the chicken with the flour mix.
  • In a large drip tray add eggs and beat.
  • Add your floured chicken and coat well with the egg mix.
  • Then using another large drip tray coat with breadcrumbs, be sure to use your hands for an even coating.
  • Wrap the bird in foil and position on the Weber Gourmet BBQ System Poultry Roaster.

 AT THE BBQ

  • Set up your BBQ for indirect cooking and position your chicken using the GBS system.
  • If you're using a large chicken cook for about 90minutes and then remove the tin foil.
  • Cook for a further 15 minutes or so to crisp up the skin/colour the breadcrumbs.
  • Use a tempreture probe to ensure the bird is cooked properly and has reached a core temp of 75 degrees celcius.
  • Once cooked the chicken will be pull apart tender and packed with awesome garlickly flavour, fight over the breadcrumb skin and enjoy!

     Around the World in 80 BBQS - WoWBBQ Ukraine